Burger giant Wendy's signs deal to open 200 Australian stores by 2034
Burger giant Wendy's signs deal to open 200 Australian stores by 2034
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40 comments
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I tried a baconator once 15+ years ago in the US. It was advertised as having 10 rashers of bacon on it! I had to know for myself. I obviously bought fries and their signature Frosty (thickshake) too to get the full experience.
I learnt three things that day:
- Americans call the streaky bacon bit a rasher. So they're about 3cm by 10cm, so not as hedonistic as imagined.
- a manufactured food that is 1/3 fat has a surprising amount of structural integrity.
- people dip their fries in their thickshakes.
I only ate salad for days afterwards. We really don't need Wendy's or even just another shit-tier burger place like them.
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People who do number 3 should be rounded up and executed.
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Ohh man you're missing out on a great taste experience, the saltiness the chips pairs well with the sweet and creamy flavour of a milkshake, dipping chips in soft serve icecream is a great treat as well, especially if you get some of that fudge syrup.
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I've tried it and it's nasty!
Naaaaasty!
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Boooooo BOOOOOO!!!
Your opinion is wrong and you should feel bad for having it.
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Fair enough, each to their own.
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No! I won't have it!
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READY... AIM.. FIREEEEE!
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Missing out, dude. Back in my youth I used to stick fries in my caramel sundae at maccas. Delissssh
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A number three is diarrhoea isn't it?
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40 comments