Stages of grief
Stages of grief
I tell you, after trying every single one of these brands it all feels the same when you stick your dick in them.
70Not what they mean by 'butt stuff' - you added a extra syllable
21Marlon Brando would disagree while dancing tango.
1
Lies. Margarine is a lot softer than butter.
8Listen to me when I speak.
I said all these brands feel the same but when I’m having a Rockefeller moment I will only fuck a cored out block of real grass fed butter because margarine will never be butter.
14
Sir, this Wendy's has whipped margarine.
3
Fun fact, the 5 stages was developed as a general pattern for people with terminal illnesses coming to terms with their own death, not for people grieving the death of those close to them.
51That's true, but it became clear that others would experience similar emotions.
Also according to the Wikipedia, the author regretted writing them in a way that suggested they're a linear progression of steps. I've only actually heard the steps used as a sitcom plot point (Monk, Scrubs).
28Also, grief doesn't happen in stages. Someone can have accepted something one day and are then upset over it the next. They haven't gone backwards, that's just how grief works.
8
Not sure who needs to hear this in a shitpost, but the Kübler-Ross "5 stages of grief" is pretty much discredited.
It's historically significant because Kübler-Ross was the first one to really investigate and publicize the psychology of dying. We wouldn't know what we do now without her. But one of the things we know is that the 5-stages model is wrong.
29So how do we grieve?
7It's complicated, but for a lot of people, the Four Tasks are helpful.
13
I can't remember the one I saw that was the worst, it was like "you're gonna wish you bought butter" or "you'd hope for butter, but you'd be wrong"
23Haha! You were laboring under the misapprehension that this is "butter"!
15Coaxed into a not butter
2
You were laboring under the misapprehension that this is butter, fuck you it's margerine
22I want to buy this brand.
4
Unsalted margarine. Gross. Just drink canola oil straight out of the jug if your life has come to that.
14We consume too much salt, which has detrimental effects. Try it a few weeks with less (not necessarily none, you need at least some) salt. You may observe that you start experiencing more interesting tastes and won't need salt as much.
9Lubricate those bowels
4The spice must flow
2
If you go to Omega Mart in Area 15, they have some products on the shelf that say "who told you this was butter?"
10This is in Las Vegas, of anyone needed further contact
7
You forgot stage 6: joy
"It's not butter, but I don't even like butter!"
10Where I live, Margarine has to have a fat content of at least 80 % otherwise it is not allowed to be called Margarine. Guess what happens? Even there companies try to cut costs and oversell less fatty water as kind of Margarine.
6I really want someone to sell legit butter but marketed as 'I can't believe it's not margarine!'
5And I want to make a sparkling wine and market it as The Beer Of Champagnes.
2
* Stages of grease FTFY
5Margarine is fucking gross.
5it's just solid canola oil and water lmao, do you just eat spoonfuls of it on its own? i mean i guess butter would be better to consume like that but not by much..
1If you don't think you taste the difference even just on toast, then you should get your tastebuds checked.
0
I noticed that lots of companies call margarine "vegan butter" or similar lately
3I know it's a meme, but I do honestly prefer I Can't Believe It's Not Butter over most real butters (nothing beats Kerrygold) and other margarines.
It tastes and feels enough like butter to me to work well on bread and such and it doesn't have the strong smelling milk proteins.
3That should get them tagged for deceptive advertising. "We put a little buttermilk in with this water and vegetable oil emulsion and advertise that higher than the two primary ingredients."
1
Didn't they ban sale of margarine? Or was that margarine with trans fat and now they make it with seed oil?
2The second one
3Essentially trans fats allowed the margarine to have a better texture and be more melt in your mouth not on the table. They replaced them with a higher proportion of saturated fats to get the same result. Since it's a mixed oil emulsion, there's little appreciable difference in the texture of the product. Twinkies were not so lucky.
2
Ok, but here me out: Margarine is superior
2I like becel
5Hell yeah!
1
Seed oils are disgusting. I'll stick with butter
1Permanently Deleted
3
taste-wise butter is like, slightly better? but the price is so hilariously not fucking worth it in the least.
Plus, you can get margarine with added omega 3! As someone who fucking hates fish, that's pretty nice.
1
I mean butter and and margarine are both good here in LATAM but lard is also used as well
1It's always sad when a child(butter) dies.
1Isn't margarine more fucked up than butter nutritionally and healthiness wise, or am I misinformed?
1Yes, but for a time we thought the butter was really bad for you
2maybe maybe not, but for sure it's not the thing you should be worrying about, what you should be worrying about is eating less in general, eating more vegetables, eating less carbs, and getting more exercise.
1
Fuck the scientific accuracy this seems accurate enough for me.
Now, where the fuck is my Butter?1When you are happy about a repost of an old meme, because at least it was good, it tells a lot about the state of the Lemmy meme scene....
-1Be part of the change! Contribute YOUR memes! Uncle Lemmy wants YOU to join!
6Yeah i know your right... I just don't have it in me, chronical lurker :(
1
Meh, I post a shit ton of memes. I'm not checking if they are reposts or old. I can't be bothered.
4
