Only one way to find out, let us know how it goes!
Honestly, it just looks like some surface punctures/abrasions that dried up, at least the ones on past peppers looked about like that. I'd check it for pests once you're inside but it should be fine to cut around those bits and enjoy.
I am not an expert. I'm surely missing other possibilities. I expect it will look good on the inside, and if so, I would eat it, but I am not known for my food safety in matters like this.
A likely culprit may be stinkbugs feeding if they're common in your area. The wounds on the fruit don't look like hornworm or fruit worm damage I've seen. There may be other egg-laying pests in your region, so if anything is off about it inside the fruit please don't eat it.
sprouting comes from the other side and would be accompanied by green bits coming out not dry holes. I was too slow to eat a tomato I bought and it started sprouting. Planted a slice in a pot and it grew into a plant.