Can we get a recipe? I’ve desperately needed one!
20ReplyI use this one except I grill or broil the chicken instead.
5ReplyI like the two sleevers recipe if you have an instant pot. https://twosleevers.com/chicken-tikka-masala/
5ReplyJoshua Weissman has a decent one that our kids love! It’s a good base that you can build on.
1ReplyHere is an alternative Piped link(s): https://piped.video/watch?v=O5l1SMavklI&
Piped is a privacy-respecting open-source alternative frontend to YouTube.
I'm open-source, check me out at GitHub.
2ReplyLot´s of good recipes on the web, fuck Weissman, he is just an annoying hipster ...
0Reply
I could seriously eat this every meal every day.
13ReplyI've tried a couple different recipes and I can never get the sauce quite as smooth both in texture and flavor as my favorite restaurant.
4ReplyI didnt this time, but if you want smooth texture, blend sauce and strain. I’ve done it before for butter chicken and it turned out very smooth.
2Reply
One of my go-to dinners. Never as good out as homemade.
3ReplyYeah but getting it out means you don't have to frantically clean the tumeric off of every surface before it stains.
4ReplyPro-tip: put the stained item in direct sunlight
3ReplyAnd the restaurants always complain when I show up in morning but a bib so I don’t stain my clothes with the 5 different chutneys.
2Reply
Did you make the sauce from scratch or use a jar? I've made it with a jar of sauce but I always like the idea of everything from scratch.
3ReplyI made a Tikka Masala from scratch this weekend! It was surprisingly easy, and shockingly close to the real thing. I followed this recent video by Brain Largerstrom.
The spice mix was just cumin, paprika, curry powder, garam masala, and chilli flakes.
4ReplyHere is an alternative Piped link(s): https://piped.video/watch?v=9T86GpORcfw
Piped is a privacy-respecting open-source alternative frontend to YouTube.
I'm open-source, check me out at GitHub.
2Reply
From scratch. Easier than you think.
I use this recipe except I grill or broil the chicken instead.
1Reply
My mouth is watering now, this looks awesome. Can you post a recipe? The sauce consistency looks perfect.
2ReplyI use this one except I grill or broil the chicken instead.
2ReplyThanks! I’ll definitely be making that, looks nice and simple.
1Reply
Recipe! Please!
1ReplyAnd people say english food is bad?! Looks very tasty if you ask me!
1Replycurry almost never qualifies as good porn 😄 I'm sure it tastes great though!
0ReplyThe majority of posts on this sub look like they belong in !shittyfoodporn@lemmy.ca anyway so what is your point?
-2Reply