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What's your opinion about adding chicory to coffee?
  • Doesn't coffee itself come under the category of things? Like how weird is it to pick berries and first let them rot before burning what's left and then grinding that up to pour water on and drink it? 😁

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    Where should I start if I want to go beyond grocery store green tea bags?
  • You don't need gadgets! My on-the-go setup is a couple of disposable coffee cups and a strainer and with a source of hot water I'm all sorted. Brew in one cup, strain into the other, drink, repeat until the tea's all brewed out.

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    better grinder for pour over?
  • Shopped up the K6, got a discount coupon code thingy (, repeatedly fended off Amazon trying to trick me into starting a Prime trial...), placed my order, and... it'll be here in a month. Guess the manufacturer have their hair on fire right now.

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    better grinder for pour over?
  • I've now seen enough mentions of this model that I'm more or less decided to buy one. But, where can I get it? The KINGrinder site only points to Amazon where the K6 is currently unavailable. Now what?

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  • I've seen the pourover advice given and referenced unquestioningly: always pre-wet your paper filter. But why? What is the benefit of doing this step?

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