People should really familiarise themselves with their microwaves instruction manual because using a microwave isn't just putting something in the microwave and punching in some random amount of time
You need to use power levels with certain foods to avoid over cooking or under cooking them
Same. Reading manuals and messing with whatever finicky-ass UX they have for adjusting power or whatever other gimmick setting sounds… well… I’ll save that kind of thinking for the rest of my life, where the downside, if I don’t do it, will be more than just cold food.