If that's a 16oz glass of ranch dressing, and you're planning on drinking what's left, I'm all for this
24ReplyBlue cheese. Fight me.
11ReplyI just threw up in my mouth a little bit.
9ReplyThen you are now ready for that piece of pizza.
7Reply
Why the hell does the Swedish Chef care about this?
17ReplyHe says Bork Bork Bork.
8Reply
Not to be that guy, but he's Swedish
13ReplyBut French trained and stereotypical pizza is really an Italian American thing anyhow.
And fun fact he isn't swedish chef everywhere, in some places he's just chef or grim somewhere else.
The swedish say he sounds Norwegian (which honestly, yes) the Danish call him chef, in Germany he's Danish. It's kinda fun.
4Reply
That's horrible. You need to use mayo.
7Reply"Yrr mrmred yr lrst mra!"
7ReplyAt least isn't not orange juice.
5Replyadd kahlua
4ReplyThen I don't wanna be right.
3ReplyOk but what about cold pepperoni pizza with a nice cup of coffee in the morning? Thats good right?
2ReplyI'm personally vegan but I 100% support breakfast pizza.
5Reply
Anyone else getting Jonas Quinn vibes from Stargate?
1Reply