Wauw! I was looking for dansk recipes for ørred and found this recipe video for hestebønner OG ørred! 😮
Wauw! I was looking for dansk recipes for ørrend and found this recipe video for hestebønner OG ørred! 😮
Are they usually just boiled and served with butter or are they prepared another way?
Are hestebønner (Vicia faba) ever eaten i Danmark? If so, are they very popular. Is it considered a traditional dansk food?
Tak!
(Billede fra Wikipedia)
Your post inspired me to look for a home brewing community. I found one amongst many other communities on a list in the following post:
Lige nu læser jeg Frøken Jensens Kogebog: Sovs og Sauce.
(Yum)
Haha! At first I thought you were just making a statement. Then as I was looking on Saxo.com I saw it was an actual title of a book. Mange tak!
Hej.
Does anyone have any recommendations for cookbooks (på engelsk eller dansk) that focus on traditional Danish cooking?
Tak!
This is good to know. If I ever get to visit Danmark, I’ll be in Jylland most of the time (where min morfars family is from). Tak for the help!
Yeah, I can see that since it’s illegal to say “Howdy” anywhere east of the Mississippi River or in a non-rural area. 😉
It sounds like the usage of "Dav" in Danmark might be similar to the usage of "Howdy" here in the USA.
I had a feeling "Dav" might have uncommon or limited usage. What's amazing is that the language program/book I'm starting (Get Started in Danish) has "Dav" as the second word they teach, with the definition "Hello/Hi" and no other context. 😬
Tak!
Might it be a greeting used by a certain generation or age group?
Is the greeting "Dav" used very often?
In what kind of context is this an appropriate greeting?
Is it used more commonly in rural areas?
Tak!