Same atm, but I'm feeling adventurous so I've decided to branch out. I'm thinking heavy whipping cream (thx Bioemerl) with a wee kick of honey to start. maybe see what vanilla extract will do...
Whole milk works great, and makes my cereal more filling too. If I buy a creamer, I tend to get one made of oat milk because it tends to last a bit longer in the fridge than real milk once opened. Califia has a fairly fun cinnamon one.
Heavy whipping cream in coffee is such an indulgent game-changer. I thought, how could it be that different from half-and-half? But it truly is something special.
Been using oat milk for some coffees (Oatside is awesome), it's really good.
For local coffee I'm still using Coffeemate, but looking for alternatives that's not condensed milk, which is the traditional choice. Trying to de-Nestle my life as much as possible.
Whatever's on sale that isn't Nestle. Ideally something dairy free. During the holidays though, International Delight has a sugar cookie flavored creamer that is incredible.