Burritrule
Burritrule


Burritrule
Why put the beans in a separate dish if you’re using the whole thing?
To heat up
If you're in a hurry you can fire it down your throat with a t-shirt cannon
And if you're lucky it'll fire out the back at the same speed.
*Luck not required
If I ever get on MasterChef I'm making this for Gordon Ramsay
Need to sprinkle with some green onion or parsley for a little color. Presentation is important!
Nah use non-edible garnish. They love that shit.
"Damn...what a shame...oh dear, oh dear...."
This is actually disgusting, >!they forgot to put cheese on it!<
I've done this....
Or at least close enough.
I took out the beans. Microwaved them. Added bootleg velveeta. Then rolled that up in a tortilla with some rice and hot sauce.
I'm easy to please.
I do this frequently. As in, literally just microwaved refried beans in tortilla. Nothing else. Just that. W/ rice completely different, and hot sauce is a luxury.
Changing my position. I am no longer against incarceration for crimes
Already eatimg the prison food.
FIFO
Fiber In Fiber Out
bur-rule-to
Dang it, I worked on that title for a good five minutes and that was just right there the whole time
This made me physically gag.
Really? I think half a can would be good with cheese.
holy frijole
My cooking skills when my wife leaves me on my own.
Deep fry it in beef tallow to undo the vegetarian health benefits
Everything you want in a bean burrito but nothing else. Absolutely nothing else.
no
bean
Needs more beans.
Agreed. In this form, it's just one big BEAN.
One of the best things about having an instant pot is the ease of making refried beans from scratch. They're fairly low effort, and so so much better (not to mention cheaper).
1lb of dried beans with 48oz of any stock or broth for one hour on high pressure is my standard. then either mash or add in protein and aromatics and bake for an hour at 350 to get a nice flavorful crust to stir in mmm mmmm
I inherited a cupboard full of beans meant for post apocalypse scavengers (No really my mom kept them so that post apocalypse scavengers could loot something from her house) anyway. I never cooked them bcs every recipe was like 24+ hours. This seems really interesting and I cant wait to try the recipe, thank you!
The pain-rito
Dry your mouth out in 3 easy steps.
That looks like dog food
F I B E R
Paging FoodCrimes.
I’m not really seeing where the problem is. Smother that baby in cheese and chile and you’re good to go. Pun intended.
relevant yoosernaim