A former coworker on night shift was a former manager at MacDonald's, she claimed that putting the grape jelly on a sausage biscuit was amazing.
I stop by McDonald's on my way home and try it. Once I finished the sausage biscuit with grape jelly I conclude that she was high when she came up with that because it was awful.
The following night she asks if I tried it and I tell her I did and thought it was awful, she replied "eh, I guess you've got to be stoned to enjoy it".
If you see a news article saying "X Sensational Thing has become a trend", odds are is a gross exaggeration to the point of complete fabrication, and you fell for it.
I agree, putting salt on watermelon is a big thing in the south. I think using a flavorful mustard wouldn’t be much different than using a salad dressing.
and there i was thinking i'm committing hate crimes against italy by putting ketchup on a panini whilst there're people out there committing hate crimes against the very idea of flavour!
Me:
Friend: Try bacon on jam on toast
Me: That sound awful
Friend: it's delicious
Me: ok I try
Me tries
Friend: Was it any good?
Me: it was... ok
Friend: too bad I imagined it would be great
Me: what you never tasted?
Ex-friend: no
A former coworker on night shift was a former manager at MacDonald's, she claimed that putting the grape jelly on a sausage biscuit was amazing.
I stop by McDonald's on my way home and try it. Once I finished the sausage biscuit with grape jelly I conclude that she was high when she came up with that because it was awful.
The following night she asks if I tried it and I tell her I did and thought it was awful, she replied "eh, I guess you've got to be stoned to enjoy it".
I occasionally add strawberry or grape jelly to a sausage egg mcmuffin and and I think it works really well.
That is a variant of a Monti Cristo.
Monti Cristos are delicious,
Turn that into a grilled cheese and you've hit gold
That is delicious.
I have those everytime I have breakfast, little egg yolk, yumm.