Cope harder pasta eaters/s

From an European perspective, it has always been a point of divergence with my American friends and colleagues. They always want the fattier, more sugar-full version arguing there's more taste and it's "real food", but in our point of view it taste like junk and don't compete a second with a home-made traditional one (and are pricier !).

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Seeing Dominoes as the standard for American pizza fills me with sadness and shame.

Yes, I know it’s only a shitpost, but still.

What do you mean expensive? A Margherita is usually around 7 euros

Okay, I'm going to be that guy because I don't see it being pointed out already.

That's not actual Italian pizza, it's still an Americanized version.

Real Italian pizza is so thin you have to eat it with a fork and knife and it's meant for one person, not to share. The one in the picture is still way too thick to be real Italian.

But real Italian pizza in Italy really is on another level. It's so god damned good, it makes all pizza in America look like cardboard with sauce.

If only the British were willing to share their culinary secrets and dental technology, many of the world's problems could be solved decisively.

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This is pathetic

it’s funny how seriously people are taking this lol. good shitpost

Maybe it's different in the states, but Domino's is ridiculously overpriced for pizza in the UK (yes I know you can always find a voucher), you can get two neapolitan pizzas and change for the price of some of the pizzas on the Domino's menu.

Not really sure how they're still afloat over here simply beyond existing momentum

Baffled at the plenty of toppings and lots of cheese notes. Maybe it’s just Dominoes in Canada but I’m fairly certain there’s less cardboard in the box it came in. To each their own I guess.

Domino's crust is always covered with a layer of nasty gritty powder, even if I tell them to not season the crust.

I know it's a meme, but this is a dumb take. You're comparing two very different things, and they serve two different purposes. Sometimes you want to crush some fast food at 2 am after drinking at the pub, sometimes you want to have really good pizza where less is more and the quality of the ingredients matter. Eat both and be happy you have pizza.

Both the same price.

Proper Italian pizza - Just a like a mamma used to make

Dominos - 50% shareholder profit, 50 disappointment

I always forget how good a genuine pizza is until I have it again

Pretty sure that 30 minutes or less thing hasn't been a thing in forever

I will doxx you to the mafia!

American here, Dominoes is effing disgusting.

I 100% unironically agree with this meme, and I worked in restaurants for years and ran one myself for a while.

a Domino's white sauce, spinach, and feta pizza fucking slaps. but Little Caesar's is cheaper than both, so 🤷🏼

Yeah, Italian Pizza actually needs less time in the oven.

Please take pity on the Italians, they sent their best to America and now they are trying their best.