Every day we stray further from God's light.

Some of you really don't like raisins, huh?

There are raisins in some currys, and raisins in coronation chicken. I dont see how this would be much different.

You all thought I was crazy for wanting pineapple on pizza! How do you like me now!

Please don't tell my wife. I'd rather set my kitchen on fire than make this for her.

We live on a spinning spaceship made out of rock with 8 billion people on it and THIS is what people talk about?

Desperately seeking content will the death of the internet, change my mind

Just put 1 raisin in there to mess up someone’s day.

A curse to live to such an age, where foul raisins defile such an innocent dish.

You're kicked out of the potluck for life if you bring this over.

I notice how it doesn't say whether it's good or bad things. I'm going to guess it's mostly bad. I don't need or want sweet Mac and cheese in my life.

As an european mac and cheese is already an abomination that you dont even know if people actually eat it in america or the media is playing a trick on the whole of europe.

Haha you just just discovered kugel?

I enjoy figs/grapes/dates and cheese so maaaybe I'd like this?

This is nothing compared with cheesy escargot sushi

This is why we can't have nice things. It's a no from me dog

Mini marshmallows or bust!

Could be worse

She could add corn to it

I'll venmo $10 to the first person willing to try it

Im doin this. Chop some golden raisins into tiny pieces, mix them into some good mac and cheese, possibly with other added things in it to make them blend in better, and serve it to my family, see if they even notice.

Idk why I want to do this tbh, but I am filled with dreadful curiosity...

What in the caucasity.

Gross. Why not just throw some pickled children in there while you're at it.

She's a witch! Burn her!

Link for the curious.

it was perfectly fine without raisins

And I have the same reaction I have to most of these types of things - I wonder what it tastes like, and wish I could try it.

I've never understood why these things trigger such uproar. It's not like it's poison or some sort of bodily secretion or something - it's just a somewhat unusual but entirely edible ingredient. And it could be good. So what's the problem?

I'm more concerned with the rust in the pan in which she just made food for her family...